PUTRI ANGGITA; SELVI CSINTIA; REZA; ARDIANSYAH KURNIAWAN. VARIATIONS OF TRADITIONAL FISH-BASED FOODS TYPICAL OF BANGKA AND BELITUNG: GANGAN AND LEMPAH KUNING. JOURNAL OF HUMANITIES AND SOCIAL STUDIES, [S. l.], v. 1, n. 03, p. 1006–1011, 2023. Disponível em: https://humasjournal.my.id/index.php/HJ/article/view/183. Acesso em: 30 aug. 2025.