Putri Anggita, Selvi Csintia, Reza, & Ardiansyah Kurniawan. (2023). VARIATIONS OF TRADITIONAL FISH-BASED FOODS TYPICAL OF BANGKA AND BELITUNG: GANGAN AND LEMPAH KUNING. JOURNAL OF HUMANITIES AND SOCIAL STUDIES, 1(03), 1006–1011. Retrieved from https://humasjournal.my.id/index.php/HJ/article/view/183